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Дата выпускаНазваниеАвтор(ы)
2013About Some Physical Properties of Water in Nanosistems and the Possible Mechanism of Superconductivity Induction by Water in Compounds andMartseniuk, Oleksandr; Martseniuk, Liudmyla; Kurik, Mikhail
2011Adsorption of ammonia nitrogen from water and of nitrate ions from vegetable juices by shungiteMelnyk, Lyudmila; Sheiko, Tamila
2015Adsorption of heavy metals ions from liquid media by palygorsciteMelnyk, Lyudmila; Bessarab, Alexander; Matko, Svetlana; Malovanyy, Miroslav
2013Adsorptive purification of ether-aldehyde fraction by natural adsorbentsTkachuk, Nataliia; Melnyk, Zinoviy; Shevchenko, Oleksandr
2011Adsorptive purification of food raw materials and semi-finished products with help of carbon and natural adsorbentsMank, Valeriy; Melnyk, Lyudmila
2013Assessment of prospects using the latest technology stabilization of beveragePiddubny, Vladimir; Sova, Mykola; Shevchenko, Oleksandr
2013Calculation of geometrical parameters of the cossettes scalderZotkina, Larysa; Verhola, Georgy; Tkachuk, Nataliia
2013Combined consecutive mass-transfer process «distillation – membrane separation» for separation of liquid mixesKopylenko, Anatoliy; Mikulionok, L. O.; Riabtsev, G. L.; Timonin, Alexander; Zotkina, Larysa
2017Determining of optimal mode extracting of RobiniaPryshchepa, Yuliia; Chornyi, Valentyn; Lapina, Nadiia; Mysiura, Taras; Popova, Nataliia
2021Dynamics of springy systems of packaging lines for food productsSokolenko, Anatoly; Shevchenko, Oleksandr; Stepanets, Oleg; But, Serhiy; Shevchenko, Anastasia
2018Extraction of medicinal plant materialOvakimyan, Laura; Omelianchuk, Illia; Chornyi, Valentyn
2012Extractors with vibratory mixing devices and prospects of their use in the food industryZavialov, Volodymyr; Bodrov, Viktor; Zaporozhets, Yuliia; Mysiura, Taras; Popova, Nataliia; Dekanskiy, Vadim
2013Features and benefits analysis of transient processes in food technologyShevchenko, Oleksandr; Romanyk, Artem; Piddubny, Vladimir
2017He use of sulphophtalein dyes immobilized on anionite AB-17x8 to determine the contents of Pb(II), Cu(II), Hg(II) and Zn(II) in liquid mediumKostenko, Elizaveta; Melnyk, Lyudmila; Matko, Svetlana; Malovanyy, Miroslav
1977Hydrodynamics and heat exchange in the vacuum pans in sugar industryGaryazha, Vladimir; Artyuhov, Yuri; Pavelko, Vladimir; Kulinchenko, Vitaliy
2010Improvement of the quality and safety of alcohol solutions through their adsorptive refining by natural mineralsMelnyk, Lyudmila; Mank, Valeriy
2012Improving the purification process for aqueous-alcoholic solutions by shuhgіteMelnyk, Lyudmila; Krivorotko, Volodimir
2012Improving the technology of producing food grade dye from red beet juiceMelnyk, Lyudmila; Sheiko, Tamila; Stroy, A.
2019Influence of differential heat treatment on foodstuffs with apples received by the convection-thermoradiation method of dryingStrelchenko, Ljudmila; Dubkovetskyy, Igor; Malezhik, Ivan
1978Intensification of heat and hydrooynamic processes in industrial vacuum pansGaryazha, Vladimir; Artyuhov, Yuri; Didushko, Boris; Kulinchenko, Vitaliy