Browsing by Author Karputina, Margarita
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
| 2021 | Antioxidant characteristics of non-traditional spicy-aromatic vegetable raw materials for restaurant technology | Khareba, Oleksandr; Kuzmin, Oleg; Khareba, Olena; Marynchenko, Viktor; Karputina, Margarita; Koretska, Iryna |
| 2014 | Determination of microbiological and physicochemical characteristics of sweet sorghum and wort on its base in the non-alcoholic drinks technology | Korolenko, A.; Karputina, Margarita; Kliargeliia (Karputina), Daria; Teterina, Svitlana |
| 2019 | Physical, chemical and organoleptic characteristics of low alcohol beverages basedon sugar sorghum | Karputina, Margarita; Kliargeliia (Karputina), Daria; Melnik, Irina |
| 2013 | Preparative simulated distillation in the technological process management of natural flavor obtaining | Frolova, Natalia; Ivanova, Victoria; Karputina, Margarita |
