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eNUFTIR
Browsing by Subject кафедра процесів і апаратів харчових виробництв
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Showing results 21 to 40 of 1033
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Issue Date
Title
Author(s)
2017
Intensification of the extraction process manufacture of bitter tinctures
Popova, Nataliia
;
Mysiura, Taras
;
Chornyi, Valentyn
;
Rybachok, Albina
2012
Intensification to boil thoroughly of massecuite by hydrodynamic method
Basok, Boris
;
Kulinchenko, Vitaliy
1978
Investigation in the field of intensification of mass transfer processes in vacuum pans
Garyazha, Vladimir
;
Artyuhov, Yuri
;
Kulinchenko, Vitaliy
;
Didushko, Boris
2013
Investigation of a heat transfer mechanism and heat exchange intensity at some nanofluids boiling
Kopylenko, Anatoliy
;
Marynin, Andriy
;
Sidorenko, Svetlana Valentinovna
;
Timonin, Alexander
;
Moraru, Vasiliy
;
Komysh, Dmitry
;
Snigur, O.
;
Volkov, N.
2016
Investigation of drying apple snack convection-termoradiatsiynym energy to wrap different power heaters
Malezhik, Ivan
;
Strelchenko, Ljudmila
;
Dubkovetskyy, Igor
2017
Investigation of extraction of plant materials for making milk drinks
Chornyi, Valentyn
;
Popova, Nataliia
;
Mysiura, Taras
1975
Investigation of intensification of mass transfer process in vacuum crystallizers
Garyazha, Vladimir
;
Artyuhov, Yuri
;
Kulinchenko, Vitaliy
;
Didushko, Boris
2019
Investigation of steam cavitation device for illumination of canned food juices
Zheplinska, Mariia
;
Zotkina, Larysa
2017-09
Investigation of the extraction process of spicy aromatic raw materials in the production of bitter tinctures
Popova, Nataliia
;
Mysiura, Taras
;
Rybachok, Albina
;
Chornyi, Valentyn
2016
Investigation of the forms of moisture bonding in cultivated fungi by the method of differential thermal analysis
Burlaka, Tatiana
;
Dekanskiy, Vadim
;
Dubkovetskyy, Igor
;
Malezhik, Ivan
2014
Justification of the influence of low-frequency mechanical vibrations on the intensification of the process of extraction of desired components from plant raw materials
Zavialov, Volodymyr
;
Mysiura, Taras
;
Malezhik, Ivan
;
Bodrov, Viktor
;
Zaporozhets, Yuliia
;
Popova, Nataliia
;
Lobok, Alexey
2016
Kinetics of the drying process of cultivated mushrooms
Burlaka, Tatiana
;
Dubkovetskyy, Igor
;
Malezhik, Ivan
2014
Kinetics research of rice flour paste drying with beet colorant combined with energy supply
Dubkovetskyy, Igor
;
Malezhik, Ivan
;
Pasichnyi, Vasyl
;
Tymoshenko (Kremeshna), Irina
2020
Limitation of dynamic power parameters in transitional processes
Sokolenko, Anatoly
;
Shevchenko, Oleksandr
;
Stepanets, Oleg
;
Romanchenko, Natalia
;
Shevchenko, Anastasia
2014
Mecanismul si particularitatile procesului continuu de vibroextractare a materiei prime vegetale
Zavialov, Volodymyr
;
Bodrov, Viktor
;
Zaporozhets, Yuliia
;
Mysiura, Taras
;
Popova, Nataliia
;
Dekanskiy, Vadim
2013
Methods of recovering schungite’s adsorptive properties after processing red beet juice
Melnyk, Lyudmila
;
Melnyk, Zinoviy
;
Krivorotko, Volodimir
2013
Microbiological, Physico-Chemical and Organoleptic Parameters of Apple Juice, Processed by Shungite
Melnyk, Lyudmila
;
Bessarab, Alexander
;
Matko, Svetlana
2019
Modeling and synthesis of systems of intensive mass exchange
Sokolenko, Anatoly
;
Shevchenko, Oleksandr
;
Vasylkivskyi, Kostyantyn
;
Boiko, Oleksii
;
Shevchenko, Anastasia
2020
Phase transitions in food production technologies
Sokolenko, Anatoly
;
Shevchenko, Oleksandr
;
Vasylkivskyi, Kostyantyn
;
Koval, Olga
;
Maksymenko, Iryna
;
Shevchenko, Anastasia
2017
Physical and chemical transformation in fermented environments
Shevchenko, Oleksandr
;
Vinnichenko, Inna
;
Smirnova, Elizabeth