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Showing results 1961 to 1980 of 35272
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Issue Date
Title
Author(s)
2015
QR-код як інновація в готельно-ресторанному бізнесі
Вербова, Юлія Володимирівна
2017
Qualimetric assessment of diets
Kuzmin, Oleg
;
Levkun, Kateryna
;
Riznyk, Anastasiia
2019
Qualitative indicators of grain flakes of functional purpose
Bazhay-Zhezherun, Svitlana
;
Simahina, Galina
;
Bereza-Kіndzerska, Ludmila
;
Naumenko, Nataliia
2021
Quality and safety of tap water in selected Ukrainian regions
Shulyak, Svetlana
;
Shevchenko, Larisa
;
Mykhalska, Vita
;
Kaminska, Olena
;
Gaidey, Olga
;
Kovalenko, Vyacheslav
;
Krivenok, Mykola
2014
Quality as a component criteria of competitiveness
Korotuha, Ekaterina
;
Bozhok, Natalia
2006
Quality change of combined extrusion products during storage
Annenkova, Nadiya
2018
Quality Components of the Tourist Industry and Development of a Toolkit for their Integrated Assessment
Baiev, Vadim
;
Bakhov, Ivan
;
Antonenko, Irina
;
Sologub, Yuriy
;
Veres, Ekaterina
2019
Quality estimation of frozen desserts with polyfunctional composition
Grek, Olena
;
Osmak (Fedchenko), Tetiana
;
Chubenko, Larysa
;
Mykhalevych, Artur
2020
Quality investigation of frozen garden strawberries at partial dehydration before freezing
Zamorska, Iryna
;
Zamorskyi, Volodymyr
;
Halahur, Yuliya
;
Osyka, Viktor
;
Belinska, Svitlana
;
Motuzka, Iuliia
;
Bozhko, Tetiiana
;
Krasulya, Olena
;
Fil, Mariia
2013
Quality management of crop production
Togachynska, Olga
;
Nychyk, Oksana
2013
Quality management of domestic dairy enterprises based on HACCP principles
Zanozovska, Oksana
2020
Quality of Canadian commercial plain non-fat Greekstyle yogurts produced only from natural dairy ingredients
Lange, Ignace
;
Mleko, Stanislaw
;
Tomczynska-Mleko, Marta
;
Polishchuk, Galyna
;
Janas, Piotr
;
Ozimek, Lech
1979
Quantum-chemical investigation of spatial and electronic structure of verdazyl and its derivatives
Markovskii, Leonid
;
Polumbryk, Oleg
;
Nesterenko, A.
2016
Radiiation exposure and food safety
Slobodyan, Olga
;
Neshchadym, Larisa
;
Zaets, Vira
2002
Raman-спектри модифікованих крохмалів
Грабовська, Олена Вячеславівна
;
Клімович, В. М.
;
Штангеєва, Надія Іванівна
;
Українець, Анатолій Іванович
;
Качковський, О. О.
2018
Rankings as a tool for monitoring the quality of higher education
Bebko, Svitlana
2014
Rape seeds as a source of feed and food protein
Nosenko, Tamara
;
Kot, Tatiana
;
Kishchenko, Vladimir
2013
Rational assortment portfolio in accordance to the food security
Skopenko, Natalia
;
Sakhnenko (Tikhonova), Anastasia
2017
Rational form of semi-finished vegetables and device for slicing them
Parenuk, Irina
;
Lulka, Alexander
;
Polovyk, Volodymyr
2019
Rational modes of wool scouring
Romanovska, Tetiana
;
Oseiko, Мykola
;
Bazhay-Zhezherun, Svitlana
;
Yarmolitska, Olena