Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
Language
русский
українська
English
Sign on to:
My DSpace
Receive email
updates
Edit Profile
eNUFTIR
Browsing by Title
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 2021 to 2040 of 35272
< previous
next >
Issue Date
Title
Author(s)
2014
Research of dynamic process in the pneumatic cylinder system of double action at the stable moments
Kryvoplias-Volodina, Liudmyla
;
Lyubimov, Valeriy
;
Legun, Anastasia
2018
Research of electrical treatment of plant raw materials in vibroextraction
Zavialov, Volodymyr
;
Zaporozhets, Yuliia
;
Mysiura, Taras
;
Popova, Nataliia
;
Sukmanov, Valeriy
;
Chornyi, Valentyn
2013
Research of extruded starches properties
Melnyk, Oksana Yu.
;
Kovbasa, Vladimir
;
Tkachenko, Nataliya
2018
Research of fatty acid composition of tomato seeds
Benderska (Dushchak), Olga
;
Bessarab, Alexander
;
Shutyuk, Vitaliy
2015
Research of functional properties of macaroni products enrichrd with berries raw material
Voloshchuk, Galina
;
Holikova, Tatiana
2020
Research of functionaltechnological properties of the protein complex and natural color in the composition of restructured ham products
Shevchenko (Kishenko), Iryna
;
Zhuk, Viktoriya
;
Polishchuk, Galyna
;
Osmak (Fedchenko), Tetiana
2009
Research of gums influence on water state in macaroni dough
Palyvoda, Svetlana
;
Yurchak, Vera
;
Holikova, Tatiana
;
Voloshchuk, Galina
2012
Research of hydrodynamics in the vacuum apparatus crystallization massecuite with a view to intensifying
Babko, Eugene
;
Litovchenko, Igor
;
Veresotskiy, Yuriy
2013
Research of hydrodynamics process in the vacuum apparatus when crystallization massecuite with the purpose of their intensification
Babko, Eugene
;
Veresotskiy, Yuriy
;
Seidykh, Olga
2017
Research of influence of biological activation on the vitamin complex of grain cereal cultures
Bazhay-Zhezherun, Svitlana
;
Bereza-Kіndzerska, Ludmila
;
Togachynska, Olga
2013
Research of influence of gradients of temperature and moisture on a conductus moisture exchange
Gaponjuk, Igor
2014
Research of marketing activities directions of Ukrainian food industry enterprises
Stetsenko, Victoria
2016
Research of mechanism of decision-making in relation to purchase consumer goods
Belova, Tatyana
;
Voitovych, Nataliya
;
Krainiuchenko (Fornolyak), Olga
2019
Research of methods and modes of drying of gluten-free pasta
Dubkovetskyy, Igor
;
Yurchak, Vera
;
Rak, Valentina
;
Burlaka, Tatiana
;
Kazmiryshen, Vyacheslav
2017
Research of microstructure and redistribution of the moisture connection forms in the model systems of confectionery semi-finished product with banana powder
Ianchyk, Mariia
;
Niemirich, Oleksandra
;
Vasheka, Oksana
;
Yanchyk, Olena
2019
Research of Milk-Protein Concentrates and Fruit Vegetable Puree Surface Activity in the Ice Cream Composition
Polishchuk, Galyna
;
Osmak (Fedchenko), Tetiana
;
Kuzmyk, Uliana
;
Sapigа, Victoria
;
Mykhalevych, Artur
2017
Research of operation of liquid-gas ejectors with compact and dispersed jets of liquid
Ponomarenko, Vitaliy
;
Pushanko, Mykola
;
Khitriy, Yaroslav
;
Lulka, Dmitriy
;
Babko, Eugene
2012
Research of operation of the oil press
Nekoz, Alexander
;
Stefan, Eugene
;
Shuliak, Sergey
;
Yastreba, Sergey
2012
Research of physical and chemical characteristics of phospholipids’ water solution
Lazarenko, Tatiana
;
Mank, Valeriy
2015
Research of process of absorption of carbon dioxide with water in capillary-porous elements
Svitlyk, Andriy
;
Prohorov, Alexander