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Issue DateTitleAuthor(s)
2015When it comes to food, technology won’t save usBogovyk, Кarina; Strizhnova, Marianna
2013Where there is tea, there is hopeBodyak, Maxim
2016Whey and whey processingÖzdemir, Irem; Ötleş, Semikh; Kabay, Nalan; Yüksel, Mithat
2017White wineKanarskyi, Oleksii; Dovgun, Irina
2014Why English is a basic skill for students majoring in businessCherednichenko, Galina
2014Why nutrition is such an issue nowadaysFedorenko, Dariia
2017WI-FI , його дія на організм людиниОднорог, Юрій Петрович; Заєць, Віра Анатоліївна
2013Wiener KüchePetrenko, Valeriya V.
2014WikiCell - упаковка для продуктів, яку можна з'їстиНазаренко, Наталя Юріївна
2013Wild Plant Raw Materials Use in Pastry TechnologyMyroshnyk, Yuliya
2015Wine tourismPetrenko, Valeriya P.; Kokhan, Olena M.
2016Wine tourismZaitskii, Sergei; Chala, Kateryna
2015Wine tourism and sustainable development in regional AustraliaZaitskii, Sergei; Chala, Kateryna
2015Wine tourism as an innovative line in the Odessa regionChereshnia, Alina; Strizhnova, Marianna
2015Wine Tourism in ArgentinaPetrenko, Maryna; Dovgun, Irina
2015Wine tourism in Europe and UkraineShyliaiev, Dmytro; Yurchuk, Lyudmila
2015Wine tourism in ItalyZhigalo, Dasha; Chala, Kateryna
2015Wine tourism in the MediterraneanTsyshek, Оlena; Dovgun, Irina
2015Wine tourism in the worldShashluk, Oksana; Chala, Kateryna
2018Wine tourism in UkraineBasyuk, Daria; Muzychka, Yelyzaveta