Please use this identifier to cite or link to this item: http://dspace.nuft.edu.ua/jspui/handle/123456789/25756
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dc.contributor.authorVerzhaska, Maria-
dc.contributor.authorMolozhon, Maria-
dc.date.accessioned2017-07-12T08:27:52Z-
dc.date.available2017-07-12T08:27:52Z-
dc.date.issued2017-
dc.identifier.citationVerzhaska, M. “Yagotynsky Butter Plant”: the Production Process and Significant Problems / M. Verzhaska, M. Molozhon // Youth scientific achievements to the 21st century nutrition problem solution : 83 International scientific conference of young scientist and students, April 5-6, 2017 : book of abstract. - Kyiv : NUFT, 2017. - Part 4. – P. 142.uk_UA
dc.identifier.urihttp://dspace.nuft.edu.ua/jspui/handle/123456789/25756-
dc.language.isoenuk_UA
dc.subjectкафедра іноземних мов професійного спрямуванняuk_UA
dc.subjectproductionuk_UA
dc.subjectchallengesuk_UA
dc.subjectdairy productsuk_UA
dc.subjectвиробництвоuk_UA
dc.subjectпроблемиuk_UA
dc.subjectмолочні продуктиuk_UA
dc.subjectпроизводствоuk_UA
dc.subjectпроблемыuk_UA
dc.subjectмолочные продуктыuk_UA
dc.title«Yagotynsky Butter Plant»: the production process and significant problemsuk_UA
dc.typeThesisuk_UA
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