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Issue Date
Title
Author(s)
2016
Technological aspects of fortification of blended vegetable oils
Topchiy, Oksana
;
Kotlyar, Eugene
2005
Пути повышения стойкости животных жиров при хранении
Пешук, Людмила Васильевна
;
Топчий, Оксана Анатольевна
;
Кулинская, Алла
;
Демидов, Игорь Николаевич
Discover
Author
1
Kotlyar, Eugene
1
Topchiy, Oksana
1
Демидов, Игорь Николаевич
1
Кулинская, Алла
1
Пешук, Людмила Васильевна
1
Топчий, Оксана Анатольевна
Subject
2
saturated acids
2
кафедра технології м’яса і м’ясни...
2
насыщенные кислоты
1
animal fats
1
antioxidants
1
inhibitors
1
omega-6
1
peroxides
1
selection
1
unsaturated acids
.
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Date issued
1
2010 - 2016
1
2005 - 2009
Has File(s)
2
true