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Issue Date
Title
Author(s)
2016
The use of glass transition temperature in forecasting of whey powder storage stability, obtained with the use of electro-spark treatment
Kochubei-Lytvynenko, Oksana
;
Mikhailik, Vyacheslav
;
Ukrainets, Anatoliy
2016
Изучение свойств и хранимоспособности сухой сыворотки, полученной с использованием электроискровой обработки
Кочубей-Литвиненко, Оксана Валерьяновна
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Author
1
Kochubei-Lytvynenko, Oksana
1
Mikhailik, Vyacheslav
1
Ukrainets, Anatoliy
1
Кочубей-Литвиненко, Оксана Валерь...
Subject
2
caking
2
glass transition temperature
2
кафедра технології молока і молоч...
2
сухая молочная сыворотка
2
температура стеклования
2
электроискровая обработка
1
dry whey
1
electric spark treatment
1
electro-spark treatment
1
functional-technological properties
.
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Date issued
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2016
Has File(s)
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