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    Документ
    Determination of factors influencing the quality of a hot coffee drink
    (2022) Kuzmin, Oleg; Popyk, Oleg; Stukalska (Ivanova), Nataliia; Polyovyk, Volodymyr
    The specified influence factors have methodological importance of the problem that is under consideration and requires multifaceted research in the practice of restaurant service technologies in the aspect of making hot coffee drinks.