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Документ Chia and quinoa byproducts as potential antioxidants for the meat industry(2021) Strashynskyi, Igor; Fursik, Oksana; Shevchenko, TatianaIn the diet of the population, products such as chia seeds and quinoa began to appear more and more often. In addition to the use of chia seeds, processed products such as oil and fiber are becoming popular, which can also be used in technologies for making daily products.Документ Peculiarities of use of food fibers in the meat industry(2021) Strashynskyi, Igor; Marynin, Andriy; Ryshkanych, RomanFood fiber plays an important role in the modern world in the field of nutrition, as it has the ability to provide the human body with nutrients that have a positive effect on well-being and overall health.