Browsing by Author Lulka, Alexander
Showing results 1 to 7 of 7
| Issue Date | Title | Author(s) |
| 2013 | A new form of beet cossettes – the way to get and benefits | Lulka, Alexander; Mironchuk, Valeriy; Adamenko, Andriy |
| 2015 | Comparative analysis of beet cossettes extraction of different profiles on the industrial extractors | Lulka, Alexander; Lulka, Dmitriy; Mironchuk, Valeriy; Bulah, Eugen |
| 2021 | Influence of dietary supplement based on heme iron on dough properties and quality of antianemic cupcakes | Matiushenko, Raisa; Niemirich, Oleksandra; Frolova, Natalia; Ustymenko, Ihor; Havrysh, Andrey; Furmanova, Yuliia; Pavliuchenko, Elena; Skyrda, Olena; Hubenia, Vyacheslav; Lulka, Alexander |
| 2021 | Investigation of the effect dried food products on the properties of the butter mixture during storage | Vasheka, Oksana; Niemirich, Oleksandra; Frolova, Natalia; Ustymenko, Ihor; Havrysh, Andrey; Skyrda, Olena; Matyiashchuk, Olena; Fedak, Natalia; Hubenia, Vyacheslav; Lulka, Alexander |
| 2017 | Rational form of semi-finished vegetables and device for slicing them | Parenuk, Irina; Lulka, Alexander; Polyovyk, Volodymyr |
| 2021 | Technology of dried food products and food products using it: evaluation of efficiency and implementation prospects | Kruhlova, Olena; Pohozhykh, Mykola; Niemirich, Oleksandra; Ustymenko, Ihor; Havrysh, Andrey; Skyrda, Olena; Hubenia, Vyacheslav; Lulka, Alexander; Tkachuk, Yuriy; Matiushenko, Raisa |
| 2016 | The extracting of saccharose from the beet cossettes of different types | Lulka, Alexander; Mironchuk, Valeriy; Lulka, Dmitriy |
