Browsing by Author Mleko, Stanislaw
Showing results 1 to 3 of 3
Issue Date | Title | Author(s) |
2021 | Enzymatic hydrolysis of lactose in concentrates of reconstituted demineralized whey, intended for ice cream production | Osmak (Fedchenko), Tetiana; Mleko, Stanislaw; Bass, Oksana; Mykhalevych, Artur; Bandura (Kuzmyk), Uliana |
2020 | Quality of Canadian commercial plain non-fat Greekstyle yogurts produced only from natural dairy ingredients | Lange, Ignace; Mleko, Stanislaw; Tomczynska-Mleko, Marta; Polishchuk, Galyna; Janas, Piotr; Ozimek, Lech |
2020 | Technology and factors influencing Greek-style yogurt – a Review | Lange, Ignace; Mleko, Stanislaw; Tomczynska-Mleko, Marta; Polishchuk, Galyna; Janas, Piotr; Ozimek, Lech |