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Showing results 3138 to 3157 of 37767 < previous next >

Issue Date	Title	Author(s)
2012	V - технологія взбивання	Бородін, Віталій Олексійович
2019	Vacuum cooling of biscuit semi-finished products	Desyk, Mykola; Telychkun, Volodymyr; Telychkun, Yuliia
2012	Validity of the choice of international markets as the key to successful foreign economic activity of enterprise	Krainiuchenko (Fornolyak), Olga; Kochmaruk, Maria; Vasilko, T.
2014	Value of yoghurt	Yarosh, Y.; Strizhnova, Marianna
2018	VANCOUVER STYLE – Міжнародний стиль цитування та посилання у наукових роботах	Каленська, Валентина Сергіївна; Олабоді, Олена Вячеславівна
2020	Variationin common blackbird, nest characteristics in urban and suburba localities in Crimea	Kucherenko, Volodymyr; Ivanovskaya, A
2015	Variet of gastronomic and food destinations to Austraeia	Nazarenko, Natalia; Veres, Ekaterina
2015	Varieties of food additives in the contemporary human diet	Levchenko, Katerina; Strizhnova, Marianna
2016	Vegetable oils as a source of functional ingredients	Kobets (Zadorozhnia), Elena; Arpul (Oleksiichuk), Oksana; Dotsenko, Viktor
2013	Vegetable oils utilization in the recipes of meat pates	Topchiy, Oksana; Kotlyar, Eugene
2013	Vending as perspective direction of enterprises development that operate on mineral water market	Badeshchenkova, Кaterina; Zorenko, A. V.; Krainiuchenko (Fornolyak), Olga
1978	Verdazyl radicals with perfluorphenyl rings	Polumbryk, Oleg; Ryabokon, Ivan; Markovskii, Leonid
2005	Video in teaching english as a second/ foreign language	Cherednichenko, Galina; Shapran, Ludmila; Kunytsia, Lyudmila
2015	Vine tourism south Africa	Chemen, Yulia; Veres, Ekaterina
2020	Virtual space as the environment for the formation of the cosmopolitical planetary society	Sarakun, Larysa; Pinchuk, Yevhen; Drapohuz, Vasily; Oleksin, Igor; Serediuk, Natalia
2015	Vitamin B12: veganer riskieren defizit	Boyko, Anna; Chizh, Julia
2021	Volt-ampere characteristic of the superconductive nanostructure with the Andreev reflection induced by the Majorana fermions	Korol, Anatoliy; Medved, Nataliya
2019	Voraussetzungen für die Verwendung Getreidemehl in der Brottechnologie	Hetman, Inna; Mykhonik, Larysa; Okopna, Yana
2022	VR технології у навчанні іноземної мови	Уліщенко, Андрій Борисович
2012	Walnut uhf-treatment influence on oil lipid fraction fatty acid composition	Derbygova, Galina; Usatyuk, Svitlana; Korolyuk, Tamara

Showing results 3138 to 3157 of 37767 < previous next >