Yakymenko, IgorSalavor, OksanaSebkova, KatarinaShapovalov, Yevhenii2019-11-052019-11-052019Yakymenko, I. Jean Monnet Chair «European union policies, regulations and best practices in sustainable food production and consumption» / I. Yakymenko, O. Salavor, K. Sebkova, Y. Shapovalov // Європейські виміри сталого розвитку : матеріали Міжнародної науково-практичної конференції, 23-24 квітня 2019. – Київ : НУХТ, 2019. – С. 84.https://dspace.nuft.edu.ua/handle/123456789/30229Jean Monnet Module “Tools, Policies and Best Practices for Environmental Protection in the European Union” (# 574796-EPP-1-2016-1-UA-EPPJMO-MODULE) has been implemented at Department of Environmental Safety of National University of Food Technology, Kyiv, Ukraine under the grant support of Erasmus+ programme during 2016-2019. Teaching team of the project includes faculties from Department of Environmental Safety, National University of Food Technology, Kyiv, Ukraine; from Research Centre for Toxic Compounds in the Environment, Masaryk University, Brno, Czech Republic; and from National Center of Junior Academy of Sciences of Ukraine, Kyiv, Ukraine. Project Beneficiary is National University of Food Technology, Kyiv, Ukraine.enкафедра харчової хіміїJean Monnet moduleмодуль Жана МонеЄвропейська політикаEuropean policyкафедра екології та екоменеджментуThesis