Evtushenko, Olga2015-03-042015-03-042014Evtushenko, Olga An increasement of general occupational safety level at food industry plants / Olga Evtushenko // Ukrainian Journal of Food Science. - 2014. – Vol. 2., Is. 1. – P. 124-135.https://dspace.nuft.edu.ua/handle/123456789/19625A purpose of research is to increase the occupational safety level through elaboration of general injury risk model at food processing.otherriskforecastsafetyworkaccidentризикбезпекапрогнозроботааваріяработакафедра екологічної безпеки та охорони праціAn increasement of general occupational safety level at food industry plantsArticle