Ditrikh, IrynaReshetnyk, Sofiia2019-04-222019-04-222019Ditrich, I. State and prospects of production of functional food products: international experience / I. Ditrich, S. Reshetnyk // Management mechanisms and development strategies of economic entities in conditions of institutional transformations of the global environment: collective monograph / edited by M. Bezpartochnyi, in 2 Vol. / ISMA University. – Riga : “Landmark” SIA, 2019. – Vol. 2. – P. 81–91.https://dspace.nuft.edu.ua/handle/123456789/29039The analysis of the range of functional products on the world market is given. The features of the formation of the range of food products for children, sports and herodietary nutrition by foreign manufacturers are considered.en-USфункціональні продуктидитяче харчуванняспортивне харчуваннягеродієтичне харчуванняфункциональные продуктыдетское питаниеспортивное питаниегеродиетическое питанияfunctional foodsbaby foodsports nutritionheroodietic foodкафедра технології ресторанної і аюрведичної продукціїState and prospects of production of functional food products: international experienceOther