Ivanov, SergeyRashevska, TamaraMakhonina, Marina2013-07-022013-07-022011Ivanov, S. Flaxseed additive application in dairy products production / S. Ivanov, T. Rashevskaya, M. Makhonina // Procedia Food Science. - 2011. – № 1. - P. 275-280.https://dspace.nuft.edu.ua/handle/123456789/8634New butter with flaxseed additive and flaxseed additive technology were developed by us. The suspension microstructure of flaxseed additive was studied.endairy productsflax seedmicrostructureмолочні продуктинасіння льонумікроструктуракафедра технології молока і молочних продуктівкафедра експертизи харчових продуктівArticle