Please use this identifier to cite or link to this item: http://dspace.nuft.edu.ua/jspui/handle/123456789/12057
Title: Quality management of crop production
Authors: Togachynska, Olga
Nychyk, Oksana
Keywords: environmental factors
monitoring process
HACCP
crop production
процесс мониторинга
НАССР
растениеводство
фактори навколишнього середовища
процес моніторингу
НАССР
рослинництво
кафедра екологічної безпеки та охорони праці
Issue Date: 2013
Citation: Togatshynska, O. Quality management of crop production / O. Togatshynska, O. Nychyk // The Second North and East European Congress on Food, 26 – 29.05.2013.– Kyiv: – NUFT, 2013. – С. 42.
Abstract: The methods of obtaining high-quality and secure crop production under HACCP and developed the main criteria by which it is advisable to conduct environmental assessment grown raw materials and products from it.
URI: http://dspace.nuft.edu.ua/jspui/handle/123456789/12057
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