Browsing by Author Bilyk, Olena
Showing results 1 to 8 of 8
| Issue Date | Title | Author(s) |
| 2020 | Effect of the complex improver on consumer properties of bakery products | Bilyk, Olena; Halykova, Esma; Shevchenko, Anastasiia; Kochubei-Lytvynenko, Oksana; Bondarenko, Yuliia; Fain, Albina |
| 2013 | Extending the shelf life of baked goods - the requirement of the present | Bilyk, Olena; Halykova, Esma; Solomyana, I. |
| 2013 | Hydrodynamics in a gas-liquid medium | Chagayda, Andriy; Bilyk, Olena |
| 2017 | Investigation of the effect of multicomponent acidulants on the preservation of freshness and aroma of rye-wheat bread | Silchuk, Tatiana; Bilyk, Olena; Kovbasa, Vladimir; Zuiko (Kulinich), Vira |
| 2017 | Investigation of the efficiency of use of polycomponent acidifiers in the technology of rye-wheat bread | Silchuk, Tatiana; Bilyk, Olena; Kovbasa, Vladimir; Zuiko (Kulinich), Vira |
| 2019 | Study of the influence of buckwheat flour and flax seeds on consumption properties of long-stored bakery products | Bondarenko, Yuliia; Mykhonik, Larysa; Bilyk, Olena; Kochubei-Lytvynenko, Oksana; Andronovich, Galina; Hetman, Inna |
| 2019 | The use of golden flax seeds and oats sourbread in the production of wheat bread | Bondarenko, Yuliia; Mykhonik, Larysa; Bilyk, Olena; Kochubei-Lytvynenko, Oksana; Andronovich, Galina; Hetman, Inna |
| 2019 | Use of dried carrot pomace in the technology of wheat bread for elderly people | Hryshchenko, Anna; Bilyk, Olena; Bondarenko, Yuliia; Kovbasa, Vladimir; Drobot, Vira |
