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Документ Improvement of the technology of children's canned goods for health purposes with a combined composition(2024) Stetsenko, Nataliia; Medvedyuk, IrynaChildren's canned meat and vegetables have the potential to provide the needs of children's bodies with the necessary proteins, vitamins and minerals, as well as contribute to the formation of healthy eating habits at an early age. In addition, such canned food can become an alternative for parents who choose products with increased biological value for their children's daily nutrition. Currently, there are no domestically produced meat or meat-vegetable canned foods for baby food on the Ukrainian market, all products of this market segment are imported. Therefore, the development of technologies of high-quality and useful canned meat and vegetables for health purposes for children, which will be produced from domestic raw materials, becomes especially relevant.