Identification of equilibrium state of hydroxyl protons in vodkas by 1H NMR spectroscopy
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The conducted researches set a fundamental difference of behavior of hydroxyl proton of ethanol and water in vodkas, using 1H NMR spectroscopy.
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Identification of equilibrium state of hydroxyl protons in vodkas by 1H NMR spectroscopy / O. Kuzmin, S. Suikov, I. Koretska, O. Matiyashchuk, V. Poliovyk // Ukrainian Food Journal. – Kyiv : NUFT, 2017. – Volume 6, Issue 2. – P. 314–336.