Статті
Постійне посилання колекціїhttps://dspace.nuft.edu.ua/handle/123456789/7522
Переглянути
4 результатів
Результати пошуку
Документ Development of the occupational safety in the food industry with regard for the risk-based approach(2016) Evtushenko, Olga; Siryk, Alina; Porodko, PetroThe prediction of occupational risks and making the conditions for the prevention of injuries based on it is one of the promising scientific directions of the workplace safety development in industry, as it is directly connected with the manufacturing process.Документ Mathematical model of decision-making with account the risk of injuries(2015) Evtushenko, Olga; Siryk, Alina; Porodko, PetroIn order to improve the mathematical models of decision making in company's safety management system was found that in the development of methodical maintenance decision support systems it is necessary to create a process of adaptation of decision-making tools.Документ Increase in the Level of occupationl safety in the food industry with regard tof the risk-oriented approach(2016) Evtushenko, Olga; Siryk, Alina; Porodko, PetroThe investigation was performed on the basis of the following methods: the methods of statistical analysis of accidents that occurred in the food industry within the last decade for the determination of tendencies of traumatism; the method of regression analysis for the evaluation of cause-and-effect relations characteristic of injury processes.Документ Improvement the system of safety management in the food industry enterprises(2015) Evtushenko, Olga; Siryk, AlinaThe methods of labor protection management, based on a combination of statistical analysis, expert estimation with ranking factors and combined forecasting the risks of occupational injuries with the implementation of algorithm formation of proposals about improving working conditions in the food industry enterprises, were improved. The results, which can be used in improving the management solutions' projects about providing safe working conditions of employees in the food industry enterprises as well as in the other industries of Ukraine, were received.