Тези доповідей, матеріали конференцій
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Документ Study of the use of edible powders tomato sauce technologies(2017) Benderska (Dushchak), Olga; Bessarab, Alexander; Shutyuk, VitaliyConsidered the technology for the production of edible powders from vegetable raw materials. The technology for producing powders from berries is developed to produce a high-quality product in which all ingredients of raw materials are stored in a concentrated form.Документ Study of the use of edible powders tomato sauce technologies(2017) Benderska (Dushchak), Olga; Bessarab, Alexander; Shutyuk, VitaliyConsidered the technology for the production of edible powders from vegetable raw materials. The technology for producing powders from berries is developed to produce a high-quality product in which all ingredients of raw materials are stored in a concentrated form.