Тези доповідей, матеріали конференцій

Постійне посилання на розділhttps://dspace.nuft.edu.ua/handle/123456789/7373

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  • Ескіз
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    The youth unemployment is the investment climate review of the country
    (2014) Bzenko, Alena; Vlasenko, Ludmila
    The problem of the youth employment is very acute in Ukraine. Every 3rd student of the university is not able to find a job along the profession; the vast majority of the youth from the regional and district centers pursues the “happiness” within the capital or is ready to go abroad. According to the sociological surveys of the Trade Unions Federation in Ukraine, conducted in spring of the current year, more than 80% of students associate their professional future not with Ukraine.
  • Ескіз
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    Tariff remuneration system and methods of improvement
    (2014) Portyanko, Irina; Vlasenko, Ludmila
    One of the most important obligations of the employer towards its employees is their payment. Fulfilling the duties assumed, means for most employers one of the biggest expenses related to their activity. Salaries and their related costs (contributions to health, unemployment, pensions, etc.) usually add up to approximately 60% of total operating costs of a large-scale enterprise.
  • Ескіз
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    Computer assisted language learning
    (2014) Gunko, I.; Vlasenko, Ludmila
    The objective of this paper is the problems searching solving which are the reasons why the students of technical specialties have insufficient knowledge of English. Perhaps nothing new to be discovered but at least I will justify my own opinion on the matter and refute or confirm previous findings in this regard.
  • Ескіз
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    Ukrainian chocolate market research
    (2014) Ivanova, Zhanna; Vlasenko, Ludmila
    The chocolate confectionery sector is one of the most active and fastest- developing markets. Sales growth has been influenced by growth in the overall economy, urbanization, and an increasingly organized retail market. Ukrainian consumers in urban areas are looking for more convenient stores with better prices, products and services. Market reforms and challenges of Ukrainian market also brought a significant change in the assortment, appearance and quality of food products over the past seven or eight years.
  • Ескіз
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    Risk management
    (2014) Danilova, Anna; Vlasenko, Ludmila
    In ideal risk management, a prioritization process is followed whereby the risks with the greatest loss (or impact) and the greatest probability of occurring are handled first, and risks with lower probability of occurrence and lower loss are handled in descending order. In practice the process of assessing overall risk can be difficult, and balancing resources used to mitigate between risks with a high probability of occurrence but lower loss versus a risk with high loss but lower probability of occurrence can often be mishandled. These risks can reduce the productivity of knowledge workers, decrease cost- effectiveness, profitability, service, quality, reputation, brand value, and earnings quality. Intangible risk management allows risk management to create immediate value from the identification and reduction of risks that reduce productivity.
  • Ескіз
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    Work motivation system
    (2014) Vovk, Taras; Vlasenko, Ludmila
    At the present stage of economy development, one of the main tasks of the managers is to motivate their employees to work effectively to organize qualitative and effective activity, aimed to achieve the goals of the company. Employees should understand that achieving the objectives of the company, they will reach their personal goals with the help of the benefits that the company is offering for them.
  • Ескіз
    Документ
    Competitive strategy of food industry
    (2014) Berseneva, Anna; Vlasenko, Ludmila
    Competitiveness measures the capacity to keep and gain market shares in domestic and international markets in a competitive environment. Nevertheless, one should bear in mind that the trade surplus of one country spells the trade deficit of another. The quest for competitiveness is therefore intrinsic to all private businesses, and on a larger scale, this quest involves entire sectors of activity and countries. An economic agent may only be qualified as competitive in comparison with other competitors offering the same type of goods or services. If average prices allow covering the production costs, including minimum remuneration for fixed production factors the player in question is deemed to be competitive.
  • Ескіз
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    Computer-aided manufacturing
    (2014) Lyashenko, Maxim; Vlasenko, Ludmila
    Computer-aided manufacturing is a process in the development of machine production, where the control and monitoring functions, previously performed by the person, are transmitted to automatic devices. Introduction of automation in production can significantly improve productivity and product quality, reduce the proportion of workers employed in different spheres of production. In general automation promotes intensification of technological processes and reducing the cost of manufacturing products, is fundamentally changing the working conditions in the industry, smoothing out the contradiction between mental and physical labor.
  • Ескіз
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    Working time and rest
    (2014) Lytvynenko, Maria; Vlasenko, Ludmila
    Working time is a common measure of the amount of labor. The total working time is determined, on the one hand, by the level of production, on the other is by the physical and physiological features of human. Improved use of time is one of the main ways to increase productivity. In the analysis of working time and the state of labor discipline in the enterprise must take into account the conditions of the enterprises.
  • Ескіз
    Документ
    The current state of food industry development
    (2014) Zorina, Anna; Vlasenko, Ludmila
    At the present stage of development had the difficult economic situation of the entire national economy of Ukraine and especially is food industry, as this industry is very dependent on other industries: engineering, chemical, petroleum, and especially the solvency of the population. In this difficult time most citizens have to save every coin of their own earnings, as well as our food industry is forced to compete with neighboring countries - where food is cheaper. However, despite the difficult financial situation, many enterprises are reconstruction and technical re-equipment of production; introduce new type of high- quality products in a modem package.