Углеводный состав солодовых экстрактов
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По качественному составу сахаров новый экстракт полисол идентичен ячменно-солодовому, однако по количеству сахаров заметно его превосходит.
On the qualitative composition of the new sugar extract polisol identical barley-malt, but for the amount of sugar significantly exceeds it.
On the qualitative composition of the new sugar extract polisol identical barley-malt, but for the amount of sugar significantly exceeds it.