Model of financial and economic results of the company in accordance with the concept of Six Sigma

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dc.contributor.authorArych, Mykhailo
dc.date.accessioned2016-06-17T07:00:11Z
dc.date.available2016-06-17T07:00:11Z
dc.date.issued2016
dc.description.abstractThe paper identified key components of a management model financial and economic results of the company in accordance with the concept of Six Sigma. The model combines the existing controls and innovative components improve the management concept based on Six Sigma including planning, forecasting, performance management effectiveness evaluation, basic and trystupenevi management strategy, optimization and control.uk_UA
dc.identifier.citationArych, M. Management model of financial and economic results of the company in accordance with the concept of Six Sigma / M. Arych // Food Science for Well-being (CEFood 2016) : 8th Central European Congress on Food 2016 : book of Abstracts, 23-26 May 2016. – K. : NUFT, 2016. – P. 297.uk_UA
dc.identifier.urihttps://dspace.nuft.edu.ua/handle/123456789/23612
dc.language.isootheruk_UA
dc.subjectSix Sigmauk_UA
dc.subjectcostsuk_UA
dc.subjectfinancial and economic performanceuk_UA
dc.subjectmodel managementuk_UA
dc.subjectмодель управлінняuk_UA
dc.subjectвитратиuk_UA
dc.subjectфінансово-економічні результатиuk_UA
dc.subjectрасходыuk_UA
dc.subjectфинансово-экономические результатыuk_UA
dc.subjectмодель управленияuk_UA
dc.subjectкафедра фінансівuk_UA
dc.titleModel of financial and economic results of the company in accordance with the concept of Six Sigmauk_UA
dc.typeOtheruk_UA

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