Functional products and preparations in the systemic concept of health
Дата
2017
ORCID
DOI
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Назва журналу
Номер ISSN
Назва тому
Видавець
Анотація
In today's ecological, economic and social conditions, as before, the problem of health and healthy lifestyle is topical. After all, most people understand that products and preparations (biologically active additives) should not only be tasty, but functional and safe.In particular, in Japan, the European Union and the United States, especially in the context of public health, a healthy, creative and active lifestyle.
Опис
Ключові слова
кафедра технології жирів, хімічних технологій харчових добавок та косметичних засобів, KTIOL, products, preparations, system, concept, health, КТІОЛ, продукти, препарати, система, концепція, здоров'я, KTИОЛ, продукты, препараты, концепция, здоровье
Бібліографічний опис
Oseiko, M. Functional products and preparations in the systemic concept of health / M. Oseiko, V. Shevchyk, T. Romanovska // Ukrainian Food Journal. - 2017. - Volume 6, Issue 4. - Р. 661-673.