Scientists at Cornell University's Computational Synthesis Lab are developing a commercially-available "3D food printer" that would allow users to "print" meals using "raw food 'inks'" inside syringes. Sounds Delicious!Cooking is so hard, what with "ingredients" and "recipes" and "having to leave your house to go shopping." So thank goodness for the fab@home project, an open-source collaboration on 3D printer technology that's developing a "food printer" intended for home use.
