The Second North and East European Congress on Food (NEEFood-2013)
| dc.contributor.author | National University of Food Technologies | |
| dc.date.accessioned | 2014-04-02T09:50:28Z | |
| dc.date.available | 2014-04-02T09:50:28Z | |
| dc.date.issued | 2013 | |
| dc.description.abstract | The publication contains abstracts of leading scientists, experts and young researchers in the field of food science, engineering, technology, chemistry and economics and management - participants of the Second North-and East European Congress of Food Science (NEEFood-2013). | uk_UA |
| dc.identifier.citation | The Second North and East European Congress on Food (NEEFood-2013) : другий північно- та східно-європейський конгрес з харчової науки (NEEFood-2013) : Book of Abstracts, 26-29 may 2013 / National university of food technologies. - К. : NUFT, 2013. - 267 p. | uk_UA |
| dc.identifier.uri | https://dspace.nuft.edu.ua/handle/123456789/13622 | |
| dc.subject | харчові продукти | uk_UA |
| dc.subject | біоактивні сполуки | uk_UA |
| dc.subject | конкурентоспроможність | uk_UA |
| dc.subject | харчовий ланцюг | uk_UA |
| dc.subject | пищевые продукты | uk_UA |
| dc.subject | биоактивные соединения | uk_UA |
| dc.subject | конкурентоспособность | uk_UA |
| dc.subject | пищевой цепь | uk_UA |
| dc.subject | food products | uk_UA |
| dc.subject | bioactive compounds | uk_UA |
| dc.subject | competitiveness | uk_UA |
| dc.subject | food chain | uk_UA |
| dc.title | The Second North and East European Congress on Food (NEEFood-2013) | uk_UA |
| dc.type | Other | uk_UA |