Determining of optimal mode extracting of Robinia

dc.contributor.author	Pryshchepa, Yuliia
dc.contributor.author	Chornyi, Valentyn
dc.contributor.author	Lapina, Nadiia
dc.contributor.author	Mysiura, Taras
dc.contributor.author	Popova, Nataliia
dc.date.accessioned	2019-05-16T08:20:58Z
dc.date.available	2019-05-16T08:20:58Z
dc.date.issued	2017
dc.description.abstract	In this work, optimum regimes of extraction of Robinia under various factors as temperature, concentration of alcohol in the extractant, duration, hydromodule with the use of vibration mixing of the medium are determined	uk_UA
dc.identifier.citation	Determining of optimal extraction mode of Robinia / Yu. Pryshchepa, V. Chornyi, N. Lapina, T. Misyura, N. Popova // Youth scientific achievements to the 21st century nutrition problem solution : Book of abstracts of 83 International Scientific Conference of Young Scientists and Students, April 5-6, 2017. - K. : NUFT, 2017. - P. 74.	uk_UA
dc.identifier.uri	https://dspace.nuft.edu.ua/handle/123456789/29239
dc.language.iso	en	uk_UA
dc.subject	extraction	uk_UA
dc.subject	robinia	uk_UA
dc.subject	екстрагування	uk_UA
dc.subject	робінія	uk_UA
dc.subject	кафедра процесів і апаратів харчових виробництв	uk_UA
dc.subject	кафедра експертизи харчових продуктів	uk_UA
dc.title	Determining of optimal mode extracting of Robinia	uk_UA
dc.type	Thesis	uk_UA

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