Матеріали конференцій

Постійне посилання колекціїhttps://dspace.nuft.edu.ua/handle/123456789/7498

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  • Ескіз
    Документ
    Actual problems of management of production costs
    (2020) Strashynska, Larysa
    The problem of cost management at the enterprise is considered and the essence of the concept "cost management system" is defined. Its components are considered and the main problems of implementation are outlined. Measures to create an effective system of production cost management are substantiated. Розглянуто проблему управління витратами на підприємстві та визначено сутність поняття «система управління витратами». Розглянуто її складові та окреслено основні проблеми впровадження. Обґрунтовано заходи щодо створення ефективної системи управління витратами на виробництві.
  • Ескіз
    Документ
    Competitive strategy of food industry
    (2014) Berseneva, Anna; Vlasenko, Ludmila
    Competitiveness measures the capacity to keep and gain market shares in domestic and international markets in a competitive environment. Nevertheless, one should bear in mind that the trade surplus of one country spells the trade deficit of another. The quest for competitiveness is therefore intrinsic to all private businesses, and on a larger scale, this quest involves entire sectors of activity and countries. An economic agent may only be qualified as competitive in comparison with other competitors offering the same type of goods or services. If average prices allow covering the production costs, including minimum remuneration for fixed production factors the player in question is deemed to be competitive.