(2023) Niemirich, Oleksandra; Koretska, Iryna; Stukalska (Ivanova), Nataliia; Vlasyuk, Roman
The restaurant industry is one of the most dynamic industries, where innovation plays an important role in ensuring competitiveness and meeting the needs of the modern consumer. Modern innovative solutions in this area are proposed, which include various aspects, from technological to conceptual changes in the restaurant business
У статті обгрунтовано інноваційний спосіб приготування кулінарних напівфабрикатів для пюреподібних перших страв. Вказано необхідні компоненти виробу.
The article substantiates an innovative way of preparing culinary semi-finished products for puree-shaped first courses. The necessary components of the product are indicated.
