Research of the influence of the dose of prebiotic substances on the quality of sour milk products

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Stukalska, N. Research of the influence of the dose of prebiotic substances on the quality of sour milk products / N. Stukalska, P. Berladyn // The latest problems of modern science and practice : I International Science Conference, January 11 – 14, 2022, Boston, USA. – 2022. – Pp. 445-448

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